We had dinner here this evening after voting. We have eaten at this Ted’s many times. Tonight I got a ground beef chimi, and it was one of the best I have had! They brought it with some chili con carne, and after I dumped that and some of that wonderful Ted’s queso, it was sublime. Raegan got a pair of enchiladas, ate one, and is taking one for lunch tomorrow. Erin got a chicken chimi and ate most of it; the rest came home.
Service was excellent as expected. The tea was great and kept refilled. Our check was $34.57, good value. One small thing: Raegan really loves the Ted’s salsa (I’m not a huge fan of it, but it’s not bad, just not my taste). She thinks that the salsa had a change that was noticeable in the taste. I think we will have to go back and verify!
Tags: Edmond, OK, Ted's Cafe Escondido
9 November 2012 at 00:0 |
Both the salsa and the guac have tasted differently to me in the last few months. The guac is more bland…I don’t know if it needs more onion, lime, or jalapeños. The salsa is still good, but it’s lost something, an edge. I used to eat it by the bowlful.
Still love Ted’s, but wish they’d go back to the original recipes for those two items.