Giovanni’s Italian, San Diego, CA

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I had lunch here with a couple guys I am working with at a Very Large Defense Contractor nearby. We got there aroud 1145 and left at 1230. The place was not terribly crowded.

I got chicken fettuccine alfredo. It was OK. The chicken was grilled and piled on top. The fettuccine was OK, but the sauce had a faint odd taste, and was hardly rich. The amount was fine, and the two pieces of garlic toast were very good.

I would go back if someone else wanted to, but it wasn’t that good. My check was $18.53, kind of expensive for the quality of the meal.


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