My buddy Ron and I were taking a stroll through breezy and cold Boston, and needed dinner. We had walked by Papas earlier, and needed dinner, so we decided to give it a try.
We both got a Super Beef and a drink. The beef was thinly-sliced and coarsely chopped medium-rare roast beef. The beef had a bbq-like sauce and mayo on it (fry sauce!), on a bun that I think was an egg bun with toasted onions on it. It was pretty good, albeit quite messy. Ron went after his with a fork, and I tried to treat it like a sandwich, although there was a lot of rebuildiing going on.
They advertised fresh brewed tea, but there wasn’t any while were there (about 1745). Service was fast. My check was $9.90. Good stuff.