This is not the Blue Moon in Ada, rather the Asian restaurant in Edmond.
We had dinner at Blue Moon back on 28 July 2015. I started with Egg Flower soup, which was egg drop. It was very good.
For our meals, Raegan got Boneless Chicken, which was sorta the kind of breaded and deep fried chicken used in sweet and sour, but instead tossed with veg. She liked it. Erin had sweet and sour chicken and thought it pretty good, although she was not hungry enough to finish it. I had curried chicken and liked it a lot. The default is with bell peppers, I had that taken out.
The iced tea was good, but the glasses were kind of small and we ran out a couple times. We don’t eat a lot of asian food, but I think we would like to. This was pretty darn good. Our check was $49.40. We’ll be back.