This place just opened up about a mile from work. I decided to have lunch here today.
I had Pork Kutsu, which is a pork cutlet breaded and deep fried. It was very good. The breading mostly stuck to the cutlet even after being cut into strips. It was served on a bed of a mixture of cabbage and salad leaves (which I really liked), and with tonkatsu sauce, which is like a thick Worcester sauce. The meal came with miso soup (as usual, a little more thin that a soup ought to be ( 🙂 ).
The iced tea was OK (on the weak side), and service was very friendly and fast. My check was $13.60. The tonkatsu comes in a lunch size for a couple dollars less. Good stuff.