I noticed this restaurant a couple months ago but haven’t had a chance to try it until this past evening. There have been a number of these in the OKC area over the past couple years, in particular one in Midwest City that I liked a lot, but that location closed unexpectedly. I’ve also eaten in a location near Britton and May.
It was very good. Five of us from St. John’s had dinner there last evening. I noted two references on the menu to steak and shrimp guisado dishes. I’m not a huge fan of shrimp, so I asked if they had any non-shrimp guiso and she told me that the Guisado Dinner was beef and potatoes in a green sauce. Sounded pretty good, and it was! The beef was diced up, tender, and the potatoes and guiso mix was the perfect spice level for me. Just outstanding flavor. The meal came with beans and rice, and not a bit was left. Erin reported her enchilada dinner as very good, and Reagan had a chimi in lunch size that she said was OK.
The iced tea was very good and kept refilled. Service was fast and friendly. Our check for three was $35.17. I will happily return for another meal.