Tonight, I go back to 01 December 2015. I was in Colorado Springs on a business trip. I hit Rocco’s for dinner.
At the servers recommendation, I had beef stroganoff. It was… OK. I expect stro to have a rich, full flavor that is imparted by the sauce to slow-simmered beef. The beef was on the tough side, and the beef and the sauce were neither rich in flavor, nor was the flavor entirely pleasant. In fact, I didn’t finish the meal (if you know me, that’s really rare).
The iced tea was OK, and service was very friendly. My check was $21.42, which was too high given the quality of the meal.
I think I would be willing to give Rocco’s another try, this time for one of the Italian dishes. But the stroganoff was very disappointing.